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Bespoke menu items for your event

Starters

Small Bites with Big Flavour
  • Crispy Gol Gappe Shots
    • Crunchy mini shells filled with spiced potatoes and chickpeas, served with tangy tamarind-mint water
  • Masala Spring Rolls
    • Indo-Chinese veggie rolls stuffed with masala noodles — golden and crispy
  • Tandoori Chicken Kebabs
    • Chicken skewers marinated in yogurt, garlic, and North Indian spices.
  • Butter Chicken Sliders
    • Mini burgers filled with creamy butter chicken, crunchy slaw, and chutney mayo.
  • Paneer Masala Sliders (V)
    • Spiced Indian cottage cheese in mini buns with mint mayo.
  • Lamb Masala Burgers
    • Flavourful lamb burgers with desi seasoning and coriander yoghurt sauce.
  • Spiced Chicken Burgers
    • Juicy burgers seasoned with Indian herbs, served with slaw and chutney.
  • Mixed Sandwich Platter
    • Indian-style finger sandwiches with fillings like chilli cheese, tikka mayo, and cucumber mint.

Mains

Bold & Comforting Flavours
  • Lamb Karahi Curry
    • Tender lamb in a thick tomato-pepper gravy with garlic and fresh coriander.
  • Chicken Karahi Curry
    • A rich and spicy chicken curry with ginger, green chilli, and fresh herbs.
  • Royal Lamb Biryani
    • Saffron rice layered with spiced lamb, caramelised onions and herbs — served with cooling raita.
  • Hyderabadi Chicken Biryani
    • Aromatic rice with chicken, whole spices, mint, and crispy onions.
  • Spiced Chana Dal (Vegan)
    • Creamy split chickpeas cooked with cumin, garlic and tomatoes — hearty and comforting.

Desserts

Sweet Treats with a Twist
  • Ras Malai Dessert Cupsy
    • Soft, spongy milk cakes soaked in saffron-cardamom cream, topped with rose petals.
  • Oreo & Gulkand Fusion Cups
    • Layers of Oreo, whipped cream, and rose preserve with a hint of cardamom crumble.
  • Pistachio Cream Delight
    • A rich pistachio mousse with cardamom, topped with chopped nuts and edible gold.
  • Dubai Dream Chocolate Cups
    • Luxurious dark chocolate mousse layered with Nutella, dates, and gold dust.
  • Gulab Jamun Cheesecake
    • Biscuit base with saffron cheesecake and mini gulab jamuns on top — creamy, sweet fusion.
  • Kesar Kulfi Spoons
    • Traditional Indian ice cream with saffron and pistachio, served as bite-sized mini scoops.
  • Mango Shrikhand Tart
    • A buttery tart shell filled with mango yoghurt and pistachio crumble.
  • Paan Macarons
    • French macarons with a sweet paan (betel leaf) and rose filling.
Enquire now
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Island Party Catering for events in Surrey, Middlesex and Greater London
Call us on:
07809 288 223

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Staines Heathrow Hounslow London & Surrey

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